If you’re looking to brighten up your dessert table with a fun, colorful, and irresistibly sweet treat, these Layered Peeps Rice Krispie Treats are your new best friend. This recipe takes the classic marshmallow-cereal bar and turns it into a vibrant, festive delight perfect for spring, Easter, or any celebration where you want to impress both kids and adults alike. The rainbow layers of gooey Peeps marshmallows combined with crispy rice cereal make these treats visually stunning and deliciously addictive.
You’ll love how easy this recipe is — it requires just a few simple ingredients and zero baking, making it perfect for busy days or last-minute parties. Plus, it’s a fantastic way to get kids involved in the kitchen since they can help layer and press the mixture. Let’s dive right in!
Ingredients
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
- 4 tablespoons butter or margarine, divided
- 4 (3-ounce) packages Marshmallow Peeps in 4 different colors
- 6 cups crispy rice cereal, divided
Why Layered Peeps Rice Krispie Treats Are So Special
What makes these treats stand out is the colorful, layered effect created by using different Peeps marshmallow colors. Each layer is a sweet, chewy, and crispy delight that adds a fun pop of color and flavor. If you want to impress your guests with a no-fuss dessert that looks like you spent hours in the kitchen, this is it!
The recipe is incredibly versatile. You can swap colors to match any holiday or theme — think pink and red for Valentine’s Day or orange and black for Halloween. You can also customize flavors and textures by adding fun mix-ins like sprinkles or mini chocolate chips between layers. The possibilities are endless, and the process is simple enough to encourage creativity.
How to Make Layered Peeps Rice Krispie Treats
Prepare Your Pan and Ingredients
First, line an 8- or 9-inch loaf pan with foil and lightly spray it with non-stick cooking spray. This helps your treats pop right out once they’ve set, making cleanup a breeze.
Separate your Peeps by color and get ready to melt them one color at a time. For this, place about 10 Peeps of the same color into a microwave-safe bowl, add one tablespoon of butter, and microwave for about 45 seconds. Stir until smooth and melted — a crucial step to avoid lumps and ensure the mixture binds nicely with the cereal.
Mix and Layer
Stir in 1½ cups of crispy rice cereal into the melted Peeps mixture. This combination is key for that classic chewy-yet-crispy texture everyone loves. Once well combined, firmly press the mixture into the bottom of your prepared pan.
Repeat this melting, mixing, and pressing process with each color of Peeps, layering the new mixture evenly over the previous layer. Use a spatula or wax paper to press each layer firmly — this helps the layers stick together and gives your treats a neat, clean look.
Set and Slice
Let your masterpiece cool completely at room temperature for 1 to 2 hours. Avoid refrigerating, as it can cause the treats to harden too much and lose their perfect chewy texture. Once set, lift the treats out of the pan using the foil edges and slice into bars or squares.

Tips and Tricks for Perfect Peeps Treats
- Don’t rush the cooling — Giving the treats enough time to set helps keep those layers intact when slicing.
- Lightly grease your hands or use wax paper when pressing the mixture to prevent stickiness.
- Try flavored Peeps like lemon or orange to add a subtle citrus twist to your treats.
- Add fun textures by mixing in mini chocolate chips, sprinkles, or even chopped nuts between layers for extra crunch and flavor.
- Use cookie cutters to create festive shapes that match your occasion — stars, hearts, or bunny shapes work great for holidays.
- If your Peeps don’t melt evenly, give them a quick stir halfway through microwaving to ensure smooth melting.
Variations to Customize Your Treats
Feel free to experiment with your favorite cereals too. Fruity Pebbles, Cocoa Krispies, or even a gluten-free cereal mix can give these treats a unique flavor profile. If you want a little extra indulgence, drizzle melted white or dark chocolate over the top once the treats have cooled.
Want to make these treats a little healthier? Swap regular butter for coconut oil or a dairy-free alternative. You can also try adding chia seeds or flaxseeds between layers for a subtle nutritional boost without sacrificing fun.
Storage and Serving Suggestions
Store your Peeps Rice Krispie Treats in an airtight container at room temperature. They’re best enjoyed within 2-3 days to maintain that perfect chewy-crisp texture. Avoid refrigerating, which can make them hard and less enjoyable.
While reheating isn’t recommended (it can alter the texture), these treats are perfectly fine served as-is, straight from the container.
Serve them alongside fresh fruit, a simple glass of milk, or even your favorite hot beverage like coffee or tea for a delightful snack or dessert.
Common Questions Answered
- Can I substitute Peeps? Yes! If you don’t have Peeps, regular marshmallows work fine. Add food coloring to melt for colorful layers.
- Are these treats gluten-free? Check the packaging of your rice cereal and Peeps to ensure they are gluten-free labeled.
- Can I make these ahead? Absolutely. Make them the day before your event and store them covered at room temperature.
- Can I freeze these treats? Freezing is not recommended since it can negatively impact texture.
Final Thoughts
These Layered Peeps Rice Krispie Treats are a fantastic way to bring color, fun, and sweetness to your dessert table without any fuss. Their simplicity makes them a perfect project for kids or a quick homemade gift. Plus, their bright colors and delicious flavor make them a guaranteed crowd-pleaser.
Give this recipe a try, and watch how it quickly becomes a favorite go-to treat for your family and friends. You’ll be surprised how a few simple ingredients can create such a joyful, festive delight — and you’ll love how easy this is! Enjoy every colorful bite.

Layered Peeps Rice Krispie Treats
Ingredients
- 4 tablespoons butter or margarine, divided
- 4 packages (3 ounces each) Marshmallow Peeps in different colors
- 6 cups crispy rice cereal, divided
Instructions
- Line an 8-9 inch loaf pan with foil and lightly spray with non-stick cooking spray.
- Separate Peeps by color. Place about 10 Peeps of one color in a microwave-safe bowl.
- Add 1 tablespoon of butter to the bowl with Peeps and microwave on high for 45 seconds.
- Stir the melted Peeps and butter mixture until smooth and fully combined.
- Add 1½ cups of crispy rice cereal to the melted Peeps and stir until the cereal is evenly coated.
- Press the mixture firmly into the bottom of the prepared loaf pan to form the first layer.
- Repeat melting, mixing, and pressing with each remaining Peeps color and cereal, layering each on top of the previous one.
- Allow the layered treats to cool completely at room temperature for 1-2 hours to set.
- Once set, lift the treats out of the pan using the foil edges and slice into bars or squares.
- Serve and enjoy your colorful, festive treats!