Air Fryer Radishes
Crispy, tender air fryer radishes with a golden exterior—a healthy, low-carb alternative to roasted potatoes or simple veggie snacks, perfect for quick family meals and keto meal plans.
Prep Time 5 minutes mins
Cook Time 15 minutes mins
Total Time 20 minutes mins
Course Side Dish, Snack
Cuisine International
Servings 4 people
Calories 90 kcal
Preheat air fryer to 400°F (200°C).
In a mixing bowl, toss radishes with olive oil, garlic powder, kosher salt, and black pepper until evenly coated.
Arrange radishes in a single layer in the air fryer basket, avoiding overcrowding.
Air fry for 8 minutes, then shake basket and cook for another 5–7 minutes until crisp and tender.
Optional: toss radishes with Parmesan cheese and return to air fryer for 2–3 minutes.
Remove and garnish with chopped parsley or herbs. Serve warm.
Serving: 1 people Calories: 90 kcal Carbohydrates: 8 g Protein: 2 g Fat: 7 g Saturated Fat: 1 g Sodium: 250 mg Fiber: 4 g Sugar: 3 g
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