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–+ servings

Beef Pizza Pie

Beef Pizza Pie is a savory and hearty dish combining the flavors of seasoned ground beef, tomato sauce, and melted cheese baked into a golden pie crust. Perfect for family dinners and easy to customize with your favorite pizza toppings.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Course Main Dish
Cuisine American
Servings 6 slices
Calories 380 kcal

Ingredients
  

  • 1 lb ground beef
  • 1 pre-made pie crust (9-inch)
  • 1 cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • 1/2 cup shredded cheddar cheese
  • 1/2 cup chopped onion
  • 1/2 tsp garlic powder
  • 1/2 tsp dried oregano
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 tbsp olive oil

Instructions
 

  • Preheat oven to 375°F (190°C).
  • In a skillet over medium heat, add olive oil and sauté onions until translucent.
  • Add ground beef, garlic powder, salt, pepper, and oregano. Cook until beef is browned and fully cooked. Drain excess fat.
  • Stir in pizza sauce and cook for another 2-3 minutes.
  • Place the pie crust in a 9-inch pie dish. Spoon the beef mixture into the crust and spread evenly.
  • Sprinkle mozzarella and cheddar cheese on top.
  • Bake in the preheated oven for 20-25 minutes or until the crust is golden and the cheese is bubbly.
  • Let cool for 5 minutes before slicing and serving.

Nutrition

Serving: 1sliceCalories: 380kcalCarbohydrates: 20gProtein: 18gFat: 24gSaturated Fat: 10gSodium: 620mgFiber: 2gSugar: 4g
Keyword Beef Pie, Cheesy Dinner, Comfort Food, Easy Dinner, Pizza Pie
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