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–+ servings

Chicken & Waffle Sliders

Chicken & Waffle Sliders are the ultimate sweet and savory appetizer. Crispy fried chicken is nestled between fluffy mini waffles and drizzled with maple syrup, making these sliders perfect for brunch, game day, or a fun family dinner!
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Appetizer, Snack
Cuisine American, Soul Food
Servings 6 sliders
Calories 210 kcal

Ingredients
  

  • 12 mini frozen or homemade Belgian waffle rounds (about 3–4 inches each)
  • 12 oz boneless, skinless chicken tenders or thighs, cut into 12 bite-size pieces
  • 1 cup buttermilk
  • 1 cup all-purpose flour
  • 1 tsp paprika
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • Oil for frying (vegetable or canola)
  • 1/2 cup maple syrup or spicy honey
  • Optional pickle slices, chopped chives, hot sauce drizzle

Instructions
 

  • Place chicken pieces in a bowl and pour buttermilk over; marinate for 15–30 minutes in the fridge.
  • In another bowl, whisk together flour, paprika, garlic powder, onion powder, salt, and pepper.
  • Heat about 1/2" oil in a skillet or deep pan over medium-high heat to 350°F (175°C).
  • Dredge each chicken piece in the flour mixture, shaking off excess.
  • Fry chicken in batches for 3–4 minutes per side until golden brown and cooked through. Drain on paper towels.
  • While chicken cooks, toast or warm waffle rounds in a toaster or oven until crisp and heated.
  • To assemble, top half of the waffles with a fried chicken piece. Add optional pickle slice or sprinkle with chives.
  • Place another waffle on top to make a slider. Repeat for all sliders.
  • Serve immediately, drizzled with warm maple syrup or spicy honey and, if desired, a dash of hot sauce.

Nutrition

Serving: 1slidersCalories: 210kcalCarbohydrates: 18gProtein: 12gFat: 10gSaturated Fat: 2gSodium: 400mgFiber: 1gSugar: 3g
Keyword Chicken & Waffle Sliders, Quick and Easy, Sweet and Savory
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