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–+ servings

Classic Caprese Salad

This Classic Caprese Salad is a fresh and simple Italian dish made with ripe tomatoes, creamy mozzarella, fresh basil, and a drizzle of olive oil and balsamic glaze — perfect as a starter or side.
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Prep Time 10 minutes
Total Time 10 minutes
Course Salad
Cuisine Italian
Servings 4 people
Calories 200 kcal

Ingredients
  

  • 4 medium ripe tomatoes, sliced
  • 8 oz fresh mozzarella cheese, sliced
  • 1/4 cup fresh basil leaves
  • 2 tbsp extra-virgin olive oil
  • 1 tbsp balsamic glaze (optional)
  • to taste salt and freshly ground black pepper

Instructions
 

  • Arrange the sliced tomatoes and mozzarella on a large platter, alternating and overlapping them.
  • Tuck fresh basil leaves between the tomato and mozzarella slices.
  • Drizzle with extra-virgin olive oil and balsamic glaze if using.
  • Season generously with salt and freshly ground black pepper.
  • Serve immediately at room temperature.

Nutrition

Serving: 1peopleCalories: 200kcalCarbohydrates: 5gProtein: 10gFat: 15gSaturated Fat: 7gCholesterol: 30mgSodium: 250mgFiber: 1gSugar: 3g
Keyword Caprese Salad, Italian Salad, Vegetarian Salad
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