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Easy Homemade Pizza Sauce

This rich and flavorful pizza sauce is made with pantry staples and requires no cooking! It's the perfect base for any pizza night, delivering that classic pizzeria taste without the store-bought jars.
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Prep Time 5 minutes
Total Time 5 minutes
Course Sauce
Cuisine Italian
Servings 2 pizzas
Calories 35 kcal

Ingredients
  

  • 1 can (15 oz) tomato sauce
  • 1 can (6 oz) tomato paste
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 teaspoon sugar
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon crushed red pepper flakes (optional)

Instructions
 

  • In a medium bowl, combine the tomato sauce and tomato paste. Whisk together until smooth.
  • Stir in garlic powder, onion powder, dried oregano, dried basil, sugar, salt, and black pepper.
  • If you like some heat, add the red pepper flakes and mix everything until well combined.
  • Taste and adjust the seasonings as needed. Use immediately or store in an airtight container in the fridge for up to 1 week.

Nutrition

Serving: 1pizzaCalories: 35kcalCarbohydrates: 7gProtein: 1gSodium: 200mgFiber: 2gSugar: 4g
Keyword Easy Pizza Sauce, Homemade Sauce, No-Cook Sauce, Pizza Sauce
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