Easy Pimento Cheese Spread
This creamy and tangy pimento cheese spread blends sharp cheddar, diced pimentos, and a touch of mayo. Perfect as a dip, sandwich spread, or burger topping, ready in just 10 minutes with no cooking required!
Prep Time 10 minutes mins
Total Time 10 minutes mins
Course Appetizer, Snack
Cuisine Southern American
Servings 6 people
Calories 180 kcal
In a medium mixing bowl, combine the shredded sharp cheddar cheese, mayonnaise, and drained diced pimentos.
Add garlic powder, onion powder, and cayenne pepper if using, then stir until well combined and creamy.
Season with salt and freshly ground black pepper to taste, mixing again to incorporate.
Cover the bowl and refrigerate for at least 1 hour to let the flavors meld for best taste.
Serve chilled as a dip with crackers or vegetables, as a sandwich spread, or as a topping for burgers and baked potatoes.
Serving: 1 people Calories: 180 kcal Carbohydrates: 2 g Protein: 8 g Fat: 16 g Saturated Fat: 6 g Sodium: 350 mg Sugar: 1 g
Keyword Cheese Spread, No Cook, Pimento Cheese, Southern Recipe