High Protein Breakfast Burritos
These High-Protein Breakfast Burritos are packed with fluffy eggs, lean turkey sausage, black beans, and cheese for a delicious and nutritious breakfast on the go. Perfect for meal prep and keeping you full and energized throughout the day.
Prep Time 10 minutes mins
Cook Time 15 minutes mins
Total Time 25 minutes mins
Course Breakfast
Cuisine Mexican-Inspired
Servings 4 burritos
Calories 350 kcal
Heat olive oil in a large skillet over medium heat.
Add turkey sausage and cook for 5–7 minutes, breaking it up until fully cooked.
In a bowl, whisk together eggs, egg whites, salt, pepper, garlic powder, and smoked paprika.
Push the sausage to one side of the pan and pour in the eggs.
Cook for 3–4 minutes, stirring gently until eggs are scrambled and fully set.
Stir in black beans and remove from heat.
Warm the tortillas in a dry skillet or microwave for a few seconds to make them pliable.
Spread Greek yogurt on each tortilla.
Divide the egg and sausage mixture evenly among the tortillas.
Sprinkle with shredded cheese, then add optional avocado slices and cilantro.
Roll the tortillas tightly, folding in the sides as you go.
Serve immediately with salsa or wrap in foil for meal prep.
Serving: 1 burrito Calories: 350 kcal Carbohydrates: 25 g Protein: 30 g Fat: 18 g Saturated Fat: 6 g Sodium: 600 mg Fiber: 6 g Sugar: 3 g
Keyword Breakfast Burritos, High Protein, Meal Prep