Lazy Enchiladas
This quick and easy Lazy Enchiladas recipe brings the flavors of traditional enchiladas in a fraction of the time. Using frozen taquitos, enchilada sauce, and cheese, this meal is perfect for busy nights or when you're craving comfort food without the hassle!
Prep Time 5 minutes mins
Cook Time 25 minutes mins
Total Time 30 minutes mins
Course Main Course
Cuisine Mexican-American
Servings 4 people
Calories 400 kcal
▢ 1 package frozen taquitos Choose chicken, beef, or vegetarian taquitos ▢ 1 can enchilada sauce Red or green sauce, depending on your preference ▢ 1 1/2 cups shredded cheese Cheddar, Monterey Jack, or Mexican blend ▢ to taste optional toppings Diced tomatoes, green onions, sour cream, guacamole, cilantro, jalapeños Preheat the oven to 375°F (190°C). Lightly grease a baking dish.
Arrange the frozen taquitos in a single layer in the greased baking dish.
Pour the enchilada sauce evenly over the taquitos, ensuring they are well coated.
Sprinkle the shredded cheese generously over the top of the taquitos.
Bake uncovered for 20–25 minutes, or until the taquitos are heated through and the cheese is melted and bubbly.
Once baked, add your favorite toppings and serve immediately.
Serving: 1 people Calories: 400 kcal Carbohydrates: 35 g Protein: 12 g Fat: 22 g Saturated Fat: 12 g Sodium: 800 mg Fiber: 3 g Sugar: 6 g
Keyword Comfort Food, Lazy Enchiladas, Mexican, Quick Recipe