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–+ servings

Prawn Tacos

Quick and flavorful prawn tacos seasoned with lime and spices, topped with fresh slaw and creamy sauce. Perfect for easy weeknight dinners or festive gatherings!
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Prep Time 15 minutes
Cook Time 8 minutes
Total Time 23 minutes
Course Main Dish
Cuisine Mexican-Inspired
Servings 4 people
Calories 320 kcal

Ingredients
  

  • 450 g prawns, peeled and deveined
  • 1 tsp chili powder
  • 0.5 tsp ground cumin
  • 0.5 tsp smoked paprika
  • 0.5 tsp garlic powder
  • 0.25 tsp salt
  • 2 tbsp olive oil
  • 8 small corn or flour tortillas
  • 1 cup shredded cabbage or slaw mix
  • 2 tbsp chopped cilantro
  • 2 tbsp sour cream or Greek yogurt
  • 1 tbsp mayonnaise
  • 1 tsp lime juice
  • to taste optional toppings: sliced avocado, pickled onions, jalapeño slices

Instructions
 

  • Toss prawns with olive oil, chili powder, cumin, smoked paprika, garlic powder, and salt. Let marinate 10-15 minutes.
  • Heat skillet over medium-high heat and cook prawns 2-3 minutes per side until pink and opaque.
  • Warm tortillas in a dry pan or microwave until pliable.
  • Mix sour cream, mayonnaise, lime juice, and a pinch of salt to make taco sauce.
  • Assemble tacos by spreading sauce on tortillas, adding shredded cabbage, cooked prawns, cilantro, and optional toppings.
  • Serve immediately with lime wedges.

Nutrition

Serving: 2peopleCalories: 320kcalCarbohydrates: 24gProtein: 18gFat: 15gSaturated Fat: 3gCholesterol: 160mgSodium: 450mgFiber: 3gSugar: 2g
Keyword best meal prep healthy, Budget-Friendly Recipes, Easy Weeknight Dinners, Healthy Comfort Food, High Protein Meals, Quick Family Meals
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