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–+ servings

Sinfully Delicious Thick Italian Hot Chocolate

This decadent, velvety hot chocolate is thick enough to eat with a spoon! Perfect for cozy evenings and indulgent gatherings, this rich, creamy treat will satisfy even the most intense chocolate cravings.
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Prep Time 5 minutes
Cook Time 7 minutes
Total Time 12 minutes
Course Beverage
Cuisine Italian
Servings 2 mugs
Calories 350 kcal

Ingredients
  

  • 2 cups whole milk
  • 1/2 cup dark chocolate (70% cocoa or higher), finely chopped
  • 2 tbsp unsweetened cocoa powder
  • 2 tbsp granulated sugar adjust to taste
  • 1 tbsp cornstarch or potato starch
  • 1/2 cup heavy cream optional, for extra creaminess
  • 1 tsp vanilla extract optional
  • whipped cream for topping
  • shaved chocolate for topping
  • cocoa powder for dusting

Instructions
 

  • In a small bowl, whisk together the cocoa powder, sugar, and cornstarch until well combined.
  • In a medium saucepan, heat the whole milk (and heavy cream, if using) over medium heat until warm, but not boiling.
  • Gradually whisk in the dry mixture, ensuring no lumps form.
  • Add the chopped dark chocolate to the saucepan, stirring constantly until it melts and the mixture is smooth.
  • Reduce heat to low and simmer for 2-3 minutes, stirring frequently, until it thickens to your desired consistency.
  • If desired, stir in vanilla extract for extra flavor.
  • Pour the thick hot chocolate into mugs, and top with whipped cream, shaved chocolate, or any garnish you prefer.

Nutrition

Serving: 1mugsCalories: 350kcalCarbohydrates: 45gProtein: 5gFat: 20gSaturated Fat: 12gSodium: 100mgFiber: 4gSugar: 30g
Keyword Chocolate Drink, Dessert Drink, Hot Chocolate, Italian Hot Chocolate
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